Along the Seacoast Region of New Hampshire, which reaches about thirteen miles between northern Massachusetts and southern Maine, there is an abundance of delicious places to eat. Ranging from seafood to international cuisine and just about everything in between, it is possible to enjoy the rocky coastal views and eat something very good.
Because this stretch of land is bordered by the Atlantic Ocean, and many fingers of inlets jut into it, there is strong temptation to think that seafood is the prime draw. But, there are sturdy restaurants making a stand with locally sourced produce and gluten free items for those who crave the very best of these. One such place is Serenity Market and Cafe.
Serenity Cafe is situated in Rye, New Hampshire on Sagamore Road. Nearby are Sagamore Creek, the Urban Forestry Center, Berry Brook and Little Harbor. It is a confident spot where folks come to enjoy fresh salads, sandwiches, pizza, smoothies and gluten free foods. At least one member of the Seacoast Storytellers makes this a regular place to share tales about the region and enjoy a bite to eat before heading out to Ordione Point. The friendly service and surroundings keep many as regular visitors.
Just as it is in Rye, tourists visit the city of Portsmouth to soak in the coastal sunshine, enjoy the views offered by sandy, rocky beaches and learn about history. While Rye was founded when fishermen discovered Ordione Point, Plymouth traces its origins to the Federalist Period. People come for the magical experiences of the point as frequently as they visit the city to tour its many historic museums and architecture.
Portsmouth is also a place of historic and scenic vistas. Tourists frequent this city during the summer to explore the spot that Paul Revere warned of the impending coming of the British. The Federalist period architecture and ship building history are also of interest to visitors. Stopping to eat at favorite cafes or diners dotting this tidal estuary is a given.
Wineries, distilleries and breweries are an integral part of the region. City addresses include Portsmouth and Redhook Breweries and Earth Eagle Brewings. There are many others easily accessed, offering daily tours, tasting opportunities and excellent meals.
For generations, settlers have brought their customs and cuisine. Scrumptious international meals give visitors international food choices. Caribbean, Asian, Mediterranean, European, Mexican and American foods are all served with new recipes for the locally sourced produce, meats and spirits.
Locals know that the best excursions combine eating with sight seeing. They often stop to eat at their favorite choice of eatery before they head out to any tourist site. With historic points topping the visiting must do list, anyone arriving in this lovely region of New England can enjoy many things.
Because this stretch of land is bordered by the Atlantic Ocean, and many fingers of inlets jut into it, there is strong temptation to think that seafood is the prime draw. But, there are sturdy restaurants making a stand with locally sourced produce and gluten free items for those who crave the very best of these. One such place is Serenity Market and Cafe.
Serenity Cafe is situated in Rye, New Hampshire on Sagamore Road. Nearby are Sagamore Creek, the Urban Forestry Center, Berry Brook and Little Harbor. It is a confident spot where folks come to enjoy fresh salads, sandwiches, pizza, smoothies and gluten free foods. At least one member of the Seacoast Storytellers makes this a regular place to share tales about the region and enjoy a bite to eat before heading out to Ordione Point. The friendly service and surroundings keep many as regular visitors.
Just as it is in Rye, tourists visit the city of Portsmouth to soak in the coastal sunshine, enjoy the views offered by sandy, rocky beaches and learn about history. While Rye was founded when fishermen discovered Ordione Point, Plymouth traces its origins to the Federalist Period. People come for the magical experiences of the point as frequently as they visit the city to tour its many historic museums and architecture.
Portsmouth is also a place of historic and scenic vistas. Tourists frequent this city during the summer to explore the spot that Paul Revere warned of the impending coming of the British. The Federalist period architecture and ship building history are also of interest to visitors. Stopping to eat at favorite cafes or diners dotting this tidal estuary is a given.
Wineries, distilleries and breweries are an integral part of the region. City addresses include Portsmouth and Redhook Breweries and Earth Eagle Brewings. There are many others easily accessed, offering daily tours, tasting opportunities and excellent meals.
For generations, settlers have brought their customs and cuisine. Scrumptious international meals give visitors international food choices. Caribbean, Asian, Mediterranean, European, Mexican and American foods are all served with new recipes for the locally sourced produce, meats and spirits.
Locals know that the best excursions combine eating with sight seeing. They often stop to eat at their favorite choice of eatery before they head out to any tourist site. With historic points topping the visiting must do list, anyone arriving in this lovely region of New England can enjoy many things.
About the Author:
Dine at the finest restaurants in Portsmouth today by booking your table online. Check out the menu containing gluten-free and healthy dishes right here at http://www.youtube.com/watch?v=tROsabNswd0&list=PL7zM2MJmcQUAQSukw6L6kDFq94S8X21rZ.
