Healthy One Dish Chicken Recipes

By Iva Cannon


Perhaps, you have already read about the three types of low fat foods including veggies, fruits and whole grains. Studies show that eating chicken, beans and fish are better than red meat. In general red meats such as pork, beef and lamb have more cholesterol and saturated or bad fat than chickens, veggies and fish. Saturated fat and cholesterol can raise your blood cholesterol and could make your heart disease worse.

So, whether you want your chicken in a pasta dish, on a lettuce or on a bun, there are various recipes to choose from. Actually, eating poultry products provide you lots of benefits. There are several ways to prepare a dish including soup, stews or one dish chicken recipes that can keep the health of your family. Here are health benefits that you can get from eating poultry recipes.

First, it is high in protein. If you are looking for a good source of low fat protein and lean, chicken is the best. Its protein lends itself to muscle development and growth and help support a healthy body weight and support weight loss. It has also a natural anti depressant. It is high in amino acid which gives you a comforting feeling after consuming a bowl of soup.

If you also feel depressed, eating some poultry will increase the serotonin level of your brain which helps to enhance your blasting stress, mood and better sleep pattern. It also prevents bone loss. If you are in your twilight years and you are more concerned about osteoporosis or arthritis, consuming any fowl recipe will aid in fighting against bone loss.

Poultry products are good for the health. In order to prevent various cardiovascular diseases, eating any poultry recipes can suppress and control the causes of these diseases. It is also rich in Phosphorus which is an essential mineral that support your bones and teeth as well as liver, kidney and nervous system function. It is also abundant in selenium which is another essential mineral for good metabolic performance.

It helps to boost proper metabolism. Vitamin B6 encourage enzymes and metabolic cellular reactions. Meaning, eating poultry stocks will keep your blood vessels healthy, high levels of energy and metabolism burning calories so you can properly manage a healthy weight and activity level. It is also rich in niacin, a specific B vitamin that protects you from cancer and other genetic damage.

It helps promote health. It is high in retinol, beta carotene, alpha and lycopene, all obtained from vitamin A and essential for the health of your eyesight. It is also essential for vigorous tissue growth. A lot of people are distressed with cracked mouths, chapped lips, dry skin in winter and tongue sores.

If you have dry or damage skin, eating chicken livers can help you with that problem. A non vegetarian person usually start eating poultry dishes not because it is safe but because it is healthy. But, most of the time, you can considered healthy or unhealthy foods by the ways it is cooked and prepared.

No matter how you adopt ways to cook the recipes, make sure that it is healthy for you and for your family. There are some of the most vital benefits of eating poultry livestock. Cook it in the best ways so you can enjoy all of its benefits.




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